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Dinner

Appetizers

• Today's Soup $4.95
• Seasonal Greens with Mustard Vinaigrette $4.95
• Winter Salad with Organic Young Lettuces, Rogue
  River Bleu, Apples and spiced Pecans $8.50
• Grilled Proscuitto Wrapped Prawns with
  Tomato-Basil Salsa $8.25
• Ketchum Grill Rock Shrimp Cakes with Red Pepper Remoulade $7.95
• Fresh Mozzarella and Vine Ripe Spring Tomatoes
  with Virgin Olive Oil and Balsamic Reduction $8.50
  

Pizza

• Roast Garlic, Pancetta, Gorgonzola and Herbs $10.25
• Roasted Peppers, Spinach, Olives, Tomato Coulis, Buffalo Mozzarella and Fresh Basil $13.50
• "KT's" ~ Tomato Sauce, 3 Cheeses, Proscuitto and Garlic $9.75
• Rock Shrimp, Pesto, Pine Nuts and Fontina $14.25
  

Pastas

• Penne with Chicken, Tomatoes, Garlic, Pepper
  Flakes and Olives $9.95
• Fettucine with Fresh Basil Pesto, Walnuts
  and Chevre $11.25
• Herb and Feta Cheese Ravioli with Exotic Mushrooms, Sun Dried Tomatoes, Herbs and Broth $12.95
• Handmade Lemon Noodles with Winter Vegetable Mirepoix, Olive Garlic and Lemon $14.50
• Linguine with Quail, Mustard, Herbs and Dried
  Tomatoes $16.50
  

Entrees

• Hand Shaped Hamburger with Carmelized Onions,
  House Ketchup and Homemade Bun - Fontina or Gorgonzola (add .75) $8.75
• Warm Spinach Salad with Bacon and Grilled Chicken Breast $13.75
• Ketchum Grill Oven Roast Chicken - Half Chicken
  with Herbs and Pan Juices $15.50
• Grass Fed Lava Lake Lamb Meatballs, Roasted Garlic and Tomatoes and Marsala $15.50
• Braised Idaho Lamb Shank with Grilled Rosemary-Dried Tomato Polenta $18.50
• Fruitwood Grilled Idaho Elk with Dried Cherry Chutney
  and Port $21.50
• Daily Fresh Fish Special, Always Fresh, Always Good, Always Tastey $21.95
• Fruitwood Grilled Steak of the Day..Different Cuts Different Ways. $19.95
• Peppery Grilled Breast Of Duck With Mountain Huckleberries and Port $18.50
• Slow Cooked Food of the Day.. See Server or Chalk Board $22.95

Dessert

Vanilla Bean Creme Brulee with Rum Marinated Berries $5.00

Butterscotch Pudding in a Chocolate Pecan Crust with Whipped Cream $6.00

Pineapple Upside Down Cake with Caramel Sauce & Buttermilk Ice Cream $6.00

Chocolate Chi-Chi Chocolate Shell filled with White & Dark Chocolate Mousse $6.00

Rustic Apple Tart with Cinnamon Ice Cream & Caramel Sauce $6.00

Vanilla Bean Creme Brulee with Rum Marinated Berries $5.00

House Made Ice Cream & Sorbet
(choice of 2 scoops) $5.00

Ice Cream: Blackberry, Lemon, Nectarine, Toasted Coconut, Fresh Ginger, White Chocolate Mint, Buttermilk~Raspberry

Sorbet: Pineapple, Apricot, Tangerine, Pineapple, Cranberry, Strawberry